The Good List: Where to Eat, Stay and Shop Responsibly in Kuala Lumpur

As part of KL Fest 2026, local sustainability organisation Earth Heir celebrated the release of The Good List, which puts an emphasis on responsible and ethical tourism. “Malaysia is home to a rich and diverse ecosystem of businesses that are rooted in local culture and community impact, yet many are difficult to discover through mainstream channels. Our local practitioners of craftsmanship, caretakers of heritage, champions of the marginalised and protectors of nature need greater visibility and support, not just to survive but to thrive–that is why we created The Good List, a virtual map for socially- and ethically-conscious consumers,” says founder and director of Earth Heir, Sasibai Kimis.

Highlights from The Good List include eatery Silent Teddies Deaf Bakery and Dual Blessings, which empowers people with disabilities. There are also volunteer experiences at soup kitchen Restoran Sup Kawah Hitam Beratur and cultural immersions at Orang Asli homestay Serendah Indigenous Explorations.

The launch of The Good List was officiated by YB Hannah Yeoh, Minister in the Prime Minister’s Department (Federal Territories) and Datuk Seri Fadlun Mak Ujud, Mayor of Kuala Lumpur. “The Good List is a timely and commendable effort that positions Malaysia as a leading travel destination that is culturally grounded, community-focused, and economically inclusive, while reinforcing Malaysia’s position as a forward-looking and responsible destination, in line with Visit Malaysia 2026,” says Yeoh.

Starting with Kuala Lumpur and Selangor, The Good List hopes to expand to include other states in the future.

Head to Earth Heir’s website to check out The Good List.